Hi all,
I'm looking for some guidance on estimating cafeteria kitchen energy usage for a high school. Are there any ballpark energy use per square foot values that I could use as the kitchen has not been designed yet? The school is located in a remote area of Canada and it will be powered by a fuel oil boiler. We need to get a sense of the overall energy consumption to start the preliminary sizing of the fuel storage tanks and generators.
Any help would be greatly appreciated.
Thanks
D?nal
The TSD for K12 school gives detailed gas and electric loads for both the baseline (Tables 3-18 through 3-22) and low energy case (3-35 through 2-38). Shows show primary and secondary schools.
http://www.nrel.gov/docs/fy13osti/51437.pdf
David
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David Goldwasser, LEED AP
National Renewable Energy Laboratory
david.goldwasser at nrel.gov
direct phone - 303-275-3785
cell phone - 720-335-5470
1617 Cole Blvd.
Golden CO 80401-3305
Hi David,
Thanks for the link, that's exactly what I needed.
Kind Regards,
D?nal
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